I guess watching the food network and dreaming to be a chef is a bad thing, since it just shows how convoluted that industry is. I love cooking, I love working with food and seeing how they react with each other and with heat, and I love making people happy by eating good food, but it seems like... I don't know. I'll get flack for saying this, but it's a pretty sexist environment. Despite women always having to "get back into the kitchen", you always see professional chefs that are men. Am I not allowed in a kitchen if it's a professional kitchen? It just makes me mad. Not to mention how goddamn expensive culinary school is, only to be thrown into such a competitive world where you almost need to go on a show to get recognition.
Jobs are hard.